JAPANESE AMERICAN CUISINE
Get hands-y with these beautiful dishes inspired by Japan’s culinary scene.
MENU
- Pork Gyoza | Pan Fried Pork Dumplings with Ponzu Sauce
- Seared Duck Udon Noodle Bowl | Shiitake Mushroom Broth, Poached Egg & Fresh Scallions*
- Mitarashi Dango | Japanese Rice Dumplings with a Sweet Sauce
LIBATIONS
- Includes 1 Bottle of Wine (Bubbles, Red or White)
* Price Per Couple + 8.5% Sales Tax
* These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.