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2025...Let's Cook Up Some Memories

  • JUNIOR CHEF SUMMER CAMP Registration Launches on Monday, January 20th.
  • Now Offering Sunday Daytime Classes!
  • Happy Hour Tuesday-Friday from 3-6pm
RESERVE YOUR APRON TODAY!

LET’S GET CHEESY

Regular price $99.00

CHEESE INSPIRED DISHES

Turns out, it IS easy being cheesy. Lovebirds and Cheese lovers, this one's for you!

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  • Cheese Fondue | Fontinella, Emmentaler Swiss & Gorgonzola Dulce White Wine & Accoutrements
  • Shrimp Risotto | Spinach, Lemon Zest, Parmigiano Romano & Stewed Tomato
  • Flan de Queso | Cheese Flan with Caramel

LIBATIONS

  • Includes 1 Paired Beverage (Beer or Wine)

*Price Per Person + 8.5% Sales Tax

*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

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