PUERTO RICAN CUISINE
Grab your loved one for a tasty journey into Puerto Rico’s culinary scene! In this class we’ll learn how to make delicious Puerto Rican favorites.
- Pastelitos de Carne – Beef Turnovers with Classic “Mayo-Ketchup”
- Seafood Mofongo – Seafood Stew in Fried Plantain Cup*
- Guava Flan
- Mojitos y Piña Coladas
*Price per person + sales tax
*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.